Showing posts with label Series. Show all posts
Showing posts with label Series. Show all posts

Tuesday, November 8, 2011

The Everything Vegan Baking Cookbook: Includes:<br><br>Chocolate-Peppermint Bundt Cake<br><br>Peanut Butter and Jelly Cupcakes<br><br>Southwest ... hundreds more! (Everything Series)

The Everything Vegan Baking Cookbook: Includes:

Chocolate-Peppermint Bundt Cake

Peanut Butter and Jelly Cupcakes

Southwest ... hundreds more! (Everything Series) Review


If you follow a vegan lifestyle, your egg- and dairy-free diet doesn't have to stop you from enjoying the sweets you love. You just need innovative takes on classic recipes and the newest culinary trends. Now you can make your own delicious desserts with this cookbook! Featuring 300 irresistible recipes with complete nutritional information, you'll prepare everything from chocolate chip cookies to red velvet cupcakes, including:

  • Whoopie Pies
  • Whole-Wheat Sourdough
  • Strawberry Crumble Bars
  • Olive and Artichoke Fougasse
  • German Chocolate Chip Cupcakes
  • Gluten-Free Apple Crisp

Whether you choose to be vegan for health, ethical, or earth-friendly reasons, you won't have to sacrifice the delectable foods you love. With fresh, easy-to-find recipes and step-by-step instructions, you'll feel like a kid in a vegan candy shop! Read more...


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Free Shipping The Everything Vegan Baking Cookbook: Includes:

Chocolate-Peppermint Bundt Cake

Peanut Butter and Jelly Cupcakes

Southwest ... hundreds more! (Everything Series) @ Amazon.com

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Wednesday, October 5, 2011

Five Roses Guide to Good Cooking (Classic Canadian Cookbook Series)

Five Roses Guide to Good Cooking (Classic Canadian Cookbook Series) Review


Guide to Good Cooking Read more...


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Tuesday, September 13, 2011

Truffles: 50 Deliciously Decadent Homemade Chocolate Treats (50 Series)

Truffles: 50 Deliciously Decadent Homemade Chocolate Treats (50 Series) Review


The gourmet chocolate market is growing like gangbusters, and Truffles offers 50 recipes for indulgent chocolate truffles using high-quality chocolate infused with a wide range of fabulous flavorings. Anyone can become a master truffle maker with these clear, easy-to-follow recipes and tips on truffle-making basics, choosing the right chocolate, and decorating and storing truffles. Filled with beautiful 4-color photographs, this is the only book on the market devoted entirely to truffles. Read more...


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Saturday, September 10, 2011

The Everything Kids' Cookbook: From mac n cheese to double chocolate chip cookies - 90 recipes to have some finger-lickin fun (Everything Kids Series)

The Everything Kids' Cookbook: From mac n cheese to double chocolate chip cookies - 90 recipes to have some finger-lickin fun (Everything Kids Series) Review


Kids love helping Mom and Dad in the kitchen and whipping up meals for family and friends, and this updated edition teaches kids the basics about cooking, kitchen safety, and nutrition, while offering recipes for a Just Peachy Smoothie, Bite-Sized Blueberry Pancakes, Poppin? Popovers, Take-Along Trail Mix, and more! With 30 delicious food-themed puzzles, kids will have fun both in and out of the kitchen. Written by a certified dietician, this creative cookbook gives kids the know-how and tools they need to become young chefs in the making! This edition features completely new material, including approximately 90 new recipes for all three meals of the day, as well as delicious drinks and desserts, the revised Food Pyramid, and approximately 30 puzzles! Read more...


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Free Shipping The Everything Kids' Cookbook: From mac n cheese to double chocolate chip cookies - 90 recipes to have some finger-lickin fun (Everything Kids Series) @ Amazon.com

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Monday, September 5, 2011

500 Cakes: The Only Cake Compendium You'll Ever Need (500 Series Cookbooks)

500 Cakes: The Only Cake Compendium You'll Ever Need (500 Series Cookbooks) Review


There is no more fitting conclusion to a celebration, special meal, or a simple, soothing cup of tea or coffee than cake. 500 Cakes has the right recipe for absolutely any occasion: a birthday or anniversary party, an informal gathering of friends, a wedding reception - you name it. From easy refrigerator cakes to elaborate creamy gateaux, from delicious gluten-free cakes to sumptuous layered confections, this book covers all styles and flavors of cakes, for adults, children, 'tweens, and everyone else! Read more...


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Monday, August 29, 2011

Carmine's Family-Style Cookbook: More Than 100 Classic Italian Dishes to Make at Home

Carmine's Family-Style Cookbook: More Than 100 Classic Italian Dishes to Make at Home Review


Anyone who has visited Carmine’s flagship Times Square restaurant knows that Carmine’s food is the best of classic Italian cuisine—each dish prepared simply to bring out the most vibrant flavor and make anyone who tastes it smile and reach for seconds.

Carmine’s Family-Style Cookbook reveals the simple secret of Carmine’s longtime success—hearty, rich Italian food, just right for sharing, and perfect for cooking at home!

Carmine’s Family-Style Cookbook’s perfect Italian recipes include:
--Appetizers, Soups and Salads: from Chicken Wings Scarpariello-Style to Carmine’s Famous Caesar Salad
--Carmine’s Heroes: from classic Cold Italian Hero sandwiches to Italian Cheesesteak Heroes
--Pasta: from Country-style Rigatoni to Pasta Marinara
--Fish and Seafood Main Courses: from Salmon Puttanesca to Shrimp Fra Diavolo
--Meat and Poultry Main Courses: from Porterhouse Steak Contadina to Veal Parmigiana
--Side Dishes: from Spinach with Garlic and Oil to Creamy Polenta
--Carmine’s Desserts: from Chocolate Bread Pudding to the world-famous Titanic Ice Cream Sundae

Carmine’s restaurant packs them in every night in its four bustling locations, including its warm, festive Times Square flagship where over a million people from all across the country come every year to share meatballs, chicken parmigiana, linguini with clam sauce, and fried calamari. Carmine’s flavors are the tastes Americans love to cook and eat at home—fresh garlic, bubbling tomato sauce, and pasta boiled just to the perfect al dente. Try any of the recipes in Carmine’s Family-Style Cookbook and bring home that classic Italian flavor to your family.

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Saturday, July 2, 2011

Recipe Hall of Fame Dessert Cookbook (Best of the Best Cookbook Series)

Recipe Hall of Fame Dessert Cookbook (Best of the Best Cookbook Series) Review


What's for dessert? A strawberry shortcake! A flaky apple pastry! A light soufflè! How about cheesecake? Or let's just have some cookies and ice cream! No matter what dessert you choose, you'll find the BEST recipe for it in this book.

From old standards like Red Velvet Cake and Old-Fashioned Lemon Meringue Pie, to quick and easy favorites like Apple Spoon-Ups and Lazy Betty, to new and exciting creations like Pastry Tulip Cups and Mocha Polka Walnut Torte, each of these incredibly delicious desserts will inspire a standing ovation.

Following the success of The Recipe Hall of Fame Cookbook, which sold over 200,000 copies in its first year, this newest book in the Recipe Hall of Fame Collection is sure to become a classic. Chosen from the more than 4,000 dessert recipes in our Best of the Best State Cookbook Series, each of which is already a chosen favorite from their state, these 318 recipes are the most popular, most requested, most memorable, knock-your-socks-off desserts ever! Read more...


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